Nestle York upgrade all water activity meters to the Labmaster Neos for ongoing product high quality, taste and texture assurance.
Nestlé’s York site has upgraded all its water activity meters to Novasina’s Labmaster Neo, reinforcing its commitment to maintaining high-quality products with consistent taste and texture.
Water activity is a key factor in controlling moisture content, texture, and microbial stability in food production. By adopting the Labmaster Neo across its facilities, Nestlé York ensures precise, reliable measurements, enabling optimal quality control throughout the production process.
This upgrade supports Nestlé’s dedication to delivering premium products that meet the company’s high standards for taste, texture, and safety, while also enhancing efficiency and consistency across all production lines